Balsamic Vinegar of Modena is the beloved vinegar produced from seven different grape varieties in Italy’s Modena region. Aceto Balsamico di Modena is the liquid signature of its place, a condiment steeped in tradition and inimitable in taste. This world-renowned vinegar is rich, fragrant and concentrated, delicious when bottled and improving with age. Join us on this multi-media series, A Chef’s Guide to Understanding Balsamic Vinegar of Modena.