For closed-captions, click on the YouTube logo in the video screen to access full player controls.

Black Grape, Tamarind and Mint Lemonade with Trio of Grape Skewers

From juice bars to coffee bars to cocktail bars, the venues where Americans drink have become more diverse…and a lot more inventive. Chef Scott Samuel from The Culinary Institute of America shows us a new take on lemonade, flavored with sweet black grape juice, tangy tamarind and herbaceous mint. The black grapes make the lemonade a beautiful purple color.